The Rational iCombi Classic 20-2/1/G combi oven offers a wide range of modes including steaming and convection for different foods and cooking styles so is ideal for high-output food services and restaurants. Fully gastronorm compatible, the oven can accommodate up to twenty 2/1 pans or forty 1/1 pans making it perfect for quick transfer between appliances and produce between 300 to 500 meals per day.
Easy to operate oven which includes the ability to save up to 100 recipe programs, meaning you can quickly retrieve a large volume of different menu items. When it comes to cleaning the oven, there are four automatic cleaning programmes available to ensure your oven remains clean and keeps producing excellent results.
Watch iCombi Classic Video
Product Specifications
Available in natural gas or propane gas versions – please select from the drop-down.
- Capacity 20 x 2/1GN
- Capacity 40 x 1/1GN
- Dimensions 1807(H) x 1082(W) x 1117(D)mm
- Output 300-500 meals per day
- Temperature Range 30°C to 300°C
- Voltage 230V
- Warranty 2 Years On-Site Parts & Labour
- Weight 371kg
- 300-500 meals per day
- Manual operating modes: Steam, convection and combination
- Colour display screen with push button control
- 4 automatic cleaning programmes
- Phosphate free active cleaner
- Retractable hand shower
- 5 speed fan
- Wi-Fi enabled (optional)
- Downloads
We are happy to answer any questions about our range of Rational combi ovens
Jacksons Catering Equipment limited specialise in the supply and installation of new Rational Combi Ovens. Call us on02871312311 or email [email protected]
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